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American

  • Servings : 6
  • Cook Time : 45 Min

Butternut sage soup with pork belly and croutons

  • Yield : Eight pieces
  • Servings : 8
  • Cook Time : 45 Min

Baked skin-on/bone-in Chicken Thighs – It’s like fried...

  • Yield : One pound
  • Servings : 4
  • Cook Time : 40 Min

Week Night Ground Turkey Chili

  • Yield : About 4 cups
  • Servings : Four
  • Cook Time : 20 Min

Havilah’s Week Night Potato Salad

  • Yield : 4 servings
  • Cook Time : 30 Min

Mac & Cheese All Grown Up

  • Servings : 6-8
  • Cook Time : 40 Min

Candy Meat Loaf

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