All Recipes or Posts by Havilah

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Quiche aka “Vera’s Cheese Pie”

Quiche aka “Vera’s Cheese Pie”

0 of 5 40 Minutes 9" Pie

My mom used to make this, and we loved it as kids. She would put veggies (loved that less) and sometimes cut up ham chunks or cooked sausage into it....

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Butternut sage soup with pork belly and croutons

Butternut sage soup with pork belly and croutons

0 of 5 45 Minutes

INGREDIENTS 3 – 4 lb butternut squash, seeded and quartered 1 bulb of garlic ½ cup chopped celery ½ cup chopped carrots 1 cup chopped onions ½ cup white wine...

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Ground Pork Stuffed Acorn Squash

Ground Pork Stuffed Acorn Squash

0 of 5 45 Minutes 4 servings

This is a “top 10” for my kids. I put whatever soft veggies I have in the refrigerator into it – here I use eggplant but I have also used...

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Asian Style Slaw

Asian Style Slaw

0 of 5 15 Minutes 4 servings

This is a great base for any Asian style fried or barbequed items (like my shrimp cakes). You can serve rice or noodles on it as well to add more...

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Real information coming soon - preparing launch

Real information coming soon – preparing launch

This has been a process with lots of starts and stops and pauses. I am working to get this up and fully functional, as well as pretty very soon. Please check back for updates, improvements, and new content as I figure this all out.

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